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Potato and Avocado Rolls

by katplaystennis • 2026

Prep

15m

Cook

30m

Serves

4

Rating

—

Total time · 45m

Ingredients

Kitchen Help

Shopping list

  • 1 Unit Potato (Medium Sized) boiled

  • 1 Unit Avocado

  • 1 Unit Egg

  • 2 TBsp Yoghurt

  • 1 Tsp Salt

  • 1 Unit Sesame seeds

Instructions

Step by step

  1. 1

    Combine all ingredients in a bowl

  2. 2

    Shape into buns

  3. 3

    Bake at 180 Fan (375) for 20-

Per serving

serves 4
Calories
327kcal
Protein
10.2g
Carbs
37.2g
Fat
17.1g
Fibre
7.1g
Sugar
1.2g
Sodium
590mg

AI estimate only — not medical advice. Figures are approximations based on standard ingredient data and may vary by brand, portion size and preparation. Always double-check if cooking for allergies, diabetes, or strict dietary needs.

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Audio reminiscence

A short voice memory — Mum reading the recipe out, a grandparent sharing the story behind it, a tip whispered while cooking. Up to ~60 seconds.

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Complete the table

Smart wine & side pairings

Evolution timeline

How this recipe has changed

Edit on 2026-09-29

Edited 9/29/2026, 6:54:59 PM

Edit on 2026-09-29

Edited 9/29/2026, 6:55:11 PM

Admin edit 2026-09-30

Edited 9/30/2026, 4:02:55 PM

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