Strawberry Crunch Cheesecake Bites

Shopping list

• 16 oz cream cheese — softened

  Sub
• 0.5 cup powdered sugar

  Sub
• 1 tsp vanilla extract

  Sub
• 1.5 cups whipped topping — thawed

  Sub
• 1.5 cups Golden Oreo cookie crumbs

  Sub
• 5 tbsp unsalted butter — melted

  Sub
• 20 Golden Oreo cookies — crushed

  Sub
• 1 package (3 oz) strawberry gelatin powder

  Sub
• 4 tbsp unsalted butter — melted

  Sub
• 0.25 cup strawberry jam or preserves — optional

  Sub
• white chocolate — for drizzle, optional

  Sub
• strawberry sauce — optional

  Sub
• fresh strawberries — for garnish

  Sub
• freeze-dried strawberry crumbs — for garnish

  Sub
• mint leaves — for garnish

  Sub

Step by step

1. 1

   Mix Golden Oreo crumbs and melted butter. Press 1 teaspoon into molds or mini liners. Chill 10 minutes.

2. 2

   Beat cream cheese, powdered sugar, and vanilla until smooth. Fold in whipped topping until light and fluffy.

3. 3

   Fill molds halfway with cheesecake mixture. Add ½ tsp strawberry jam if using. Top with remaining mixture.

4. 4

   Freeze 2–3 hours until firm.

5. 5

   Mix crushed Golden Oreos, strawberry gelatin powder, and melted butter.

6. 6

   Remove bites from molds and roll in strawberry crunch coating until covered.

7. 7

   Drizzle with white chocolate or strawberry sauce if desired.

8. 8

   Chill 15 minutes. Garnish with fresh strawberries and serve.