Irish Soda Bread Sandwich with Egg & Tomato

Shopping list

• 4 piece wholemeal soda bread — thick slices

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• 4 piece eggs — hard-boiled and peeled

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• 2 piece tomatoes — medium, sliced

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• 20 g butter — softened

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• 1 pinch black pepper

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• 1 tbsp fresh parsley — chopped (optional)

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Step by step

1. 1

   Lightly butter each slice of soda bread on one side.

2. 2

   Slice the hard-boiled eggs into rounds about 5 mm thick.

3. 3

   Arrange the egg slices on two of the buttered bread slices, overlapping slightly.

4. 4

   Top with tomato slices and season with a pinch of black pepper.

5. 5

   Scatter over the parsley if using, then top with the remaining bread slices, buttered-side down.

6. 6

   Slice each sandwich in half and serve immediately or wrap for a lunchbox.