
Prep
15m
Cook
35m
Serves
Rating
—
Total time · 50m
Ingredients
Kitchen HelpShopping list
3 count ripe bananas
2 count eggs
0.5 cup melted butter
0.33 cup white sugar
0.33 cup coconut sugar — (brown)
0.5 cup milk
1 tsp vanilla extract
1 tsp baking powder
1 tsp baking soda
1.5 cups flour
Instructions
Step by step
- 1
Preheat the oven to 180 C (355 F).
- 2
In a bowl, mash the ripe bananas.
- 3
Add eggs and mix well.
- 4
Stir in melted butter, white sugar, coconut sugar, milk, and vanilla extract.
- 5
Mix in the baking powder, baking soda, and flour until just combined.
- 6
Pour the batter into a prepared loaf pan.
- 7
Bake for or until a toothpick comes out clean.
Rate this recipe
Shared notes
Cook's annotations
No notes yet.
Family legacy
Audio reminiscence
A short voice memory — Mum reading the recipe out, a grandparent sharing the story behind it, a tip whispered while cooking. Up to ~60 seconds.
No audio memory yet.
Complete the table
Smart wine & side pairings
Evolution timeline
How this recipe has changed
Admin edit 2026-07-24
Edited 7/24/2026, 11:30:04 AM





