Grilled Steak with Texas Mop Sauce
by Anonymous
Why some badges are missing
- Not vegan: 1/2 pounds beef → try chestnut mushrooms (or green lentils)
- Not vegetarian: 1/2 pounds beef → try chestnut mushrooms (or green lentils)
- Not gluten-free: Worcestershire sauce → try gluten-free Worcestershire sauce
- Not low-FODMAP: Worcestershire sauce
- Not low-histamine: Worcestershire sauce
- Not low-GI / diabetic-friendly: maple syrup → try sugar-free syrup
- Not kidney-friendly: 1/2 pounds beef
- Not pescatarian: 1/2 pounds beef
Based on listed ingredients — always check labels for allergies.
About this recipe
A grilled beef steak served with a tangy, coffee-spiked mop sauce made from tomato, Worcestershire and maple syrup. The sauce adds smoky sweetness to charred meat, making this ideal for summer barbecues…
Prep
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Cook
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Serves
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Ingredients
Kitchen HelpShopping list
0.5 cup (s) tomato sauce — no added salt
0.25 cup (s) coffee — decaffeinated
strongly brewed
2 tablespoon Worcestershire sauce
1 tablespoon maple syrup — sugar-free
1 spray(s) cooking spray
to coat grill or grill pan
1 teaspoon pepper — black ground
1 1/2 pounds beef — sirloin
about 1 1/2" thick
Instructions
Step by step
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1
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In a small saucepan, combine tomato sauce, coffee, Worcestershire sauce, and syrup. Bring to a simmer and remove from the heat. Transfer 2/3 cup of the sauce to a small bowl and reserve for dipping.
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2
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Lightly coat a grill or grill pan with cooking spray and heat to medium-high. Rub steak on both sides with pepper. Grill steak, basting frequently with remaining 1/3 cup mop sauce, 5 to per side for medium-rare. Allow steak to rest for 5 to .
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3
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Cut steak into thin slices, divide evenly among 4 plates, and serve with reserved mop sauce for dipping.
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Per serving
serves 4AI estimate only — not medical advice. Figures are approximations based on standard ingredient data and may vary by brand, portion size and preparation. Always double-check if cooking for allergies, diabetes, or strict dietary needs.
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A short voice memory — Mum reading the recipe out, a grandparent sharing the story behind it, a tip whispered while cooking. Up to ~60 seconds.
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