
Buttermilk
by Boulevardiere • 2026
Prep
15m
Cook
30m
Serves
Rating
—
Ingredients
Shopping list
240 ml Whole Milk
15 ml Lemon Juice
Instructions
Step by step
- 1
240 ml (1 cup) of milk—whole milk is preferred for its richness, but semi-skimmed works well too.
- 2
Next, add 1 tablespoon (15 ml) of lemon juice.
- 3
Stir them together and let the mixture stand for about 5 to ; you'll notice it thickening slightly and turning slightly tangy.
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A short voice memory — Mum reading the recipe out, a grandparent sharing the story behind it, a tip whispered while cooking. Up to ~60 seconds.
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How this recipe has changed
Edit on 2026-07-28
Edited 7/28/2026, 6:40:16 AM

