
Choco Chips Banana Bread
by TikTok
Why some badges are missing
- Not vegan: melted butter → try dairy-free butter
- Not gluten-free: baking powder
- Not dairy-free: melted butter → try dairy-free butter
- Not egg-free: eggs → try ground flaxseed and water (1 tbsp ground flaxseed + 3 tbsp water per egg, rested 5 min)
- Not low-FODMAP: baking powder
- Not low-histamine: ripe bananas
- Not low-GI / diabetic-friendly: white sugar → try granulated sweetener (such as erythritol)
- Not kidney-friendly: ripe bananas
Based on listed ingredients — always check labels for allergies.
↳ Imported from TikTok
About this recipe
A moist, sweet quick bread studded with chocolate chips, made with mashed bananas, eggs, butter and sugar. Perfect for afternoon tea or as a snack, with a tender crumb and rich flavour.
Prep
15m
Cook
35m
Serves
Rating
—
Total time · 50m
Ingredients
Kitchen HelpShopping list
3 count ripe bananas
2 count eggs
0.5 cup melted butter
0.33 cup white sugar
0.33 cup coconut sugar — (brown)
0.5 cup milk
1 tsp vanilla extract
1 tsp baking powder
1 tsp baking soda
1.5 cups flour
Instructions
Step by step
- 1
Preheat the oven to 180 C (355 F).
- 2
In a bowl, mash the ripe bananas.
- 3
Add eggs and mix well.
- 4
Stir in melted butter, white sugar, coconut sugar, milk, and vanilla extract.
- 5
Mix in the baking powder, baking soda, and flour until just combined.
- 6
Pour the batter into a prepared loaf pan.
- 7
Bake for or until a toothpick comes out clean.
Per serving
serves 4AI estimate only — not medical advice. Figures are approximations based on standard ingredient data and may vary by brand, portion size and preparation. Always double-check if cooking for allergies, diabetes, or strict dietary needs.
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Family legacy
Audio reminiscence
A short voice memory — Mum reading the recipe out, a grandparent sharing the story behind it, a tip whispered while cooking. Up to ~60 seconds.
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Admin edit 2026-07-24
Edited 7/24/2026, 11:30:04 AM





