
Simple Lemon Vinaigrette Dressing
by katplaystennis • 2026
- Vegan
- Vegetarian
- Coeliac / Gluten-Free
- Lactose / Dairy-Free
- Egg Allergy
- Nut-Free
- Soy-Free
- Low-FODMAP
Why some badges are missing
- Not low-histamine: Juice of Half a Lemon
- Not low-GI / diabetic-friendly: Juice of Half a Lemon
- Not kidney-friendly: Wholegrain Mustard
Based on listed ingredients — always check labels for allergies.
Prep
15m
Cook
0m
Serves
Rating
—
Total time · 15m
Ingredients
Kitchen HelpShopping list
0.5 Unit Juice of Half a Lemon
1 tbSP Olive Oil
0.5 Tsp Wholegrain Mustard
1 pinch Sugar
1 unit Salt & Pepper to Taste
1 unit Herbs (optional)
Instructions
Step by step
Per serving
serves 4AI estimate only — not medical advice. Figures are approximations based on standard ingredient data and may vary by brand, portion size and preparation. Always double-check if cooking for allergies, diabetes, or strict dietary needs.
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Family legacy
Audio reminiscence
A short voice memory — Mum reading the recipe out, a grandparent sharing the story behind it, a tip whispered while cooking. Up to ~60 seconds.
No audio memory yet.
Complete the table
Smart wine & side pairings
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How this recipe has changed
Edit on 2026-09-15
Edited 9/15/2026, 3:35:18 PM

